Our expertise
With over three decades of experience in the hospitality industry, we bring a wealth of knowledge, innovation, and collaboration to every project.
WE ARE DEDICATED TO PRODUCING EXCEPTIONAL WORK, COMBINING DEEP EXPERTISE, INDUSTRY INTEL, AND A GENUINE PASSION TO HELP YOUR BRAND LEAVE A LASTING IMPRESSION.
FOR A MORE IN-DEPTH UNDERSTANDING OF THE UNIQUE VALUE WE OFFER, FEEL FREE TO EXPLORE FURTHER BY SCROLLING AND CLICKING.
Concept Hospitality was founded by Justin North in 2018.
JUSTIN NORTH
Justin has had a distinguished 35-year career in the hospitality industry. In 2014 he joined the Sydney-based Halcyon Hotels to oversee the re-brand and refurbishment of one of the eastern suburbsʼ favourite locations — The Centennial.
Prior to this Justin ran & developed his own restaurants & food outlets evolving into some of Sydneyʼs premier dining spaces.
In 2007 Becasse was named in the top 100 restaurants in the world, Becasse won the coverted SMH restaurant of the year in 2007, Justin was awarded the title of “2009 Sydney Morning Herald Chef of the Year” and in November 2010 Justin was named GQ “Chef of the Year” at the Man of the Year awards.
